Light dinner, breakfast, dessert, delicious snack, you can call it whatever you like, but it will always be delicious.
Cooking time 15 minutes
Cottage cheese 200 g
Pumpkin 200 g
Sugar (sand) 1 tbsp. l.
Ground cinnamon 1 pinch.
Honey 1 tsp
Peel the pumpkin from seeds and skin.
Cut into small cubes and place in a bowl.
Add sugar and cinnamon. Mix.
Put on a baking sheet with parchment and bake in an oven preheated to 200 degrees C for 10-12 minutes, until soft.
Cool the pumpkin.
Transfer the curd to a bowl.
Mash well with a fork.
Add pumpkin to curd.
Put in bowls and pour a little honey on top.
Our delicious baked pumpkin with curd is ready. Can be served at the table.