Svetlana salad

Svetlana salad is a light, delicate and very tasty salad. "Svetlana" will delight you with its taste and lightness.

Cooking time 15 minutes


Crab sticks 100 g

Cheese 50 g

Eggs 2 pcs

Apples 1 pc

Mayonnaise 2 tbsp l.

Lettuce to taste


Boil eggs, cool and peel. Cut the crab sticks into cubes in a bowl.

Peel the apple and remove the seeds.

Add grated cheese, grated egg whites, diced apple and mayonnaise.

Stir the salad and place in nice glasses with a leaf of lettuce.

Decorate with grated yolks on top.

The salad is ready and can be served.

Bon appetit! Happy March 8!