Chinese Cabbage Salad is a light and delicious salad that can be prepared in 5 minutes.
Cooking time 5 minutes
Ingredients
Peking cabbage 1 pc
Fresh cucumber 1 pc
Egg 1 pc
Radish 5-6 pcs
Mayonnaise 2 tbsp l.
Preparation
Chop Chinese cabbage.
Cut the radish into slices, the cucumber in a semicircle. Boil the egg and cut into cubes.
Season with mayonnaise.
Put in a salad bowl.
Bon appetit!
