There must be several mouth-watering snacks on the New Year's table. Fragrant baked meat on skewers will diversify your table, and no one can resist it.
Cooking time 50 minutes
Pork pulp 200 g
Veal pulp 200 g
Onion 1-2 pcs
Garlic clove 2 pcs
Lemon 1/2 pc
Zira 1 pinch.
Paprika 1 pinch.
Rosemary 1/4 tsp
Basil 1/4 tsp
Lettuce leaves 1 bunch
Salt to taste
Rinse the meat well and cut into pieces. Peel the onion and cut into quarters.
Twist the meat and onions in a meat grinder.
Add spices and lemon juice. Salt well.
Take in small pieces and beat from hand to hand, shaping. String on skewers and place on a baking sheet with foil.
Bake in the oven for 30 minutes at 200 degrees C. Put on lettuce leaves and garnish with onions.
Bon appetit and Happy New Year!