The delicious and easy-to-prepare New Year's Waltz salad will turn your guests' heads, and its preparation will not take much time.
Cooking time 15 minutes
Chicken fillet 200 g
Canned pineapple 200 g
Cheese 100 g
Korean carrots 100 g
Lettuce leaves 2 pcs
Mayonnaise 2 tbsp l.
Pomegranate seeds (for decoration) to taste
Boil chicken fillet until tender and cool in broth.
In a bowl, combine finely chopped chicken fillet and finely chopped pineapples.
Add grated cheese and carrots.
Add chopped lettuce and mayonnaise. Salt to taste.
Put in a salad bowl.
Sprinkle with pomegranate seeds.
The "New Year's Waltz" salad is ready. Can be served to the New Year's table.
Bon appetit! Happy New Year!