Mulled wine with lemon, a drink that will warm you in the winter cold and cheer you up, the main thing is not to overdo it with the amount.
Cooking time 15 minutes
Dry red wine 300 ml
Lemon wedge 3-5 pcs
Sugar 3 tbsp. l.
Cinnamon stick 1 pc
Carnation 5-7 pcs
Black peppercorns 3-5 pcs
Put wine and spices on fire in a ceramic or glass saucepan. Add sugar.
Bring to a boil and remove immediately. Add lemon slices, cover and let it brew for 10-15 minutes.
Pour into glasses.
Bon Appetit and Merry Christmas!