Salad with grapes and chicken

An excellent combination of appetizing chicken, delicate cheese and grapes in an original setting will become a real decoration of your table.

Cooking time 40 minutes


Grapes 300 g

Chicken breast 2 pcs

Eggs 3 pcs

Cheese 100 g

Mayonnaise 5 tbsp l.


Cut the chicken breast into cubes and boil in boiling water.

Boil and peel eggs. Grate on a coarse grater.

Grate the cheese on a fine grater.

Cut each grape in half. Remove the bones, if any.

Layer the ingredients: egg mixed with mayonnaise.

Put the chicken on top. Lubricate with mayonnaise.

Layer of grapes.

Egg with mayonnaise.

Chicken again. Cheese.

Top with grape halves.

Bon appetit!