An excellent combination of appetizing chicken, delicate cheese and grapes in an original setting will become a real decoration of your table.
Cooking time 40 minutes
Grapes 300 g
Chicken breast 2 pcs
Eggs 3 pcs
Cheese 100 g
Mayonnaise 5 tbsp l.
Cut the chicken breast into cubes and boil in boiling water.
Boil and peel eggs. Grate on a coarse grater.
Grate the cheese on a fine grater.
Cut each grape in half. Remove the bones, if any.
Layer the ingredients: egg mixed with mayonnaise.
Put the chicken on top. Lubricate with mayonnaise.
Layer of grapes.
Egg with mayonnaise.
Chicken again. Cheese.
Top with grape halves.