A simple and original snack. If you want something unusual on the table, then this recipe is for you.
Cooking time 15 minutes
Suluguni cheese 300 g
Smoked loin 200 g
Greens (for decoration)
Cut the cheese into cubes.
Cut the loin into plastic.
Wrap the loin around the cheese and skewer. Put on a baking sheet greased with vegetable oil.
Bake a little in the oven at 180 degrees C.
Garnish with herbs when serving.