Tartlets with salmon "Poseidon's Tale"

Tartlets with salmon "Poseidon's Tale" is an incredibly tasty and original festive appetizer with curd cheese, salmon, red caviar and lemon for your New Year's table.

Cooking time 15 minutes


Curd cheese 120 g

Lightly salted salmon 100 g

8-10 tartlets

Lemon 1/2 pc

Red caviar 1 tbsp l.

Dill sprigs 2 sprigs


Put the tartlets on a dish.

Cut the fish and lemon into slices.

Fill the tartlets with curd cheese.

Lay out the fish slices.

Add lemon slices.

Decorate with dill herbs.

Add red caviar.

Tartlets with salmon "Poseidon's Tale" are ready. Serving to the New Year's table.

Bon appetit! Happy New Year!