Chicken rolls "New Year's mood"

New Year's snack of chicken rolls with cheese and pineapple is a great dish for a large number of guests and an ideal snack for the New Year's table.

Cooking time 25 minutes


Chicken fillet 2 pcs

Canned pineapple 100 g

Cheese 50 g

Vegetable oil 3-4 tbsp. l.

A clove of garlic 1 pc

Salt to taste

Pepper to taste


Rinse and dry the chicken fillet well.

Beat off the meat into the layer.

Season with salt and pepper.

Arrange the sliced ​​pineapples and the sliced ​​cheese.

Wrap in rolls.

Tie the rolls with culinary thread.

Fry the garlic in vegetable oil.

Lay out the chicken rolls and fry on all sides.

Put in a form and bake in preheated to 180 degrees C for 20 minutes.

Cool the finished rolls.

Cut into slices. Put on a dish. Decorate as desired.

Our pineapple and cheese chicken rolls are ready. Can be served to the New Year's table.

Bon appetit! Happy New Year!