Delicious cheese balls with a surprise inside. This is a very original and delicious appetizer for any table.
Cooking time 30 minutes
Grapes 10-12 pcs
Curd cheese 200 g
Pistachios 120 g
Parsley (greens) 3 sprigs
Sour cream 20% fat. 1 tbsp. l.
Salt to taste
Remove seeds from grapes, not having cut them completely beforehand.
Mix the grated cheese with a little sour cream.
Add finely chopped parsley.
Peel the pistachios and chop them into crumbs with a knife.
Stick the cheese mass over each grape berry to make a uniform ball and roll in pistachios.
Serve as a snack.