Do you like baked fish? Then this recipe is for you. Appetizing mackerel baked in the oven turns out to be amazingly tasty.
Cooking time 40 minutes
Mackerel 1 piece
Olive oil 2 tbsp l.
Boiled rice 100 g
Dill (greens) 1 sprig
Lemon 1 pc
Onion 1 pc
Wheat flour of the highest grade 1 tbsp. l.
Salt to taste
Pepper to taste
Peel the fish and separate the fillets from the bones.
Sprinkle with lemon juice, salt and pepper. Rub with a mixture of basil and olive oil.
Put on a baking sheet with parchment and bake in the oven for 15 minutes at 200 degrees C.
Peel the onion and cut into rings, add a little salt and roll in flour.
Fry in vegetable oil.
Boil rice. The baked mackerel with rice is ready. Put on a dish and sprinkle with finely chopped dill, put fish and onion rings on top.