Delicious chicken stew with vegetables, this is a simple dish that will take you very little time to prepare.
Cooking time 30 minutes
Ingredients
Chicken fillet 200 g
Potatoes 3-5 pcs
Carrots (small) 5-7 pcs
Onion 1 pc
Vegetable oil 3 tbsp. l.
Salt
Preparation
Rinse and dry the chicken fillet.
Cut the chicken fillet into large cubes, peel the onion and chop the chalk.
Fry onion and chicken in a pan with vegetable oil for 1-2 minutes.
Peel carrots and potatoes and chop coarsely. Add to the pan to the chicken.
Add water, salt to taste and simmer covered for 20 minutes over low heat.
Our simple and delicious chicken stew with vegetables is ready. Arrange on plates and serve.
Bon appetit!
